Remove from the oven and crumble the cooked bacon over top. Step 4 Bake 30-35 minutes until the tater tots are golden.Place the tater tots on top in a single layer, arranging them in concentric circles (or just toss them on and push them very close together.) Sprinkle the top with parmesan cheese and the additional 1/4 teaspoon of black pepper. Step 3 Sprinkle the cheddar cheese evenly over the top of the casserole.Fold in the spinach to wilt slightly, then the corn. Drain off excess fat or liquid, if you like. Remove skillet from the heat. Stir in the soup, milk, salt and ½ teaspoon black pepper and mix until smooth. Cook the meat until no pink pieces remain, 6-8 minutes. Add the ground beef and break into small pieces with a wooden spoon. Step 2 Add the onion to the skillet and cook until slightly softened, about 4 minutes.Set all of the bacon aside for topping later. Remove to a paper towel lined plate and leave the grease in the skillet. Add the bacon and cook until golden brown and extra crispy, 6-8 minutes. Remove the tater tots from the freezer to let them thaw slightly while you prepare the filling. Step 1 Preheat the oven to 375 degrees.When ready to bake, heat the filling on the stovetop over medium heat until warm, then top with tater tots and cheese and bake as directed. You could make the entire filling a day ahead, let it cool, then refrigerate. Tater tots help lock in the moisture of the meat mixture, but you'll want to leave them exposed so that they can get nice and crunchy on top. The time required in the oven is relatively short when compared to other hearty casseroles because of the precooked filling. For this cowboy casserole, you'll want to forgo the foil. Should a casserole be covered when baking? Plus, because there's corn and spinach in the filling, there's no need for any additional sides. With easy prep and a 30-minute bake, dinner can be on the table in less than an hour. Any recipe that starts with crisping bacon then cooking onions in the bacon fat is bound to be delicious. You can also reheat the casserole in the microwave for 90 seconds.ĭon’t forget to pin this Buffalo Cheeseburger Tater Tot Casserole for later.With a creamy beef filling and a cheesy tater tot topping, this skillet dinner is sure to make a regular appearance in your weeknight rotation. This will heat the dish and keep the tater tots crispy. Place it on the middle rack of the oven with the broiler on low for 5 minutes. To reheat this tater tot casserole in the oven, make sure it’s in an oven-safe baking dish. Top the casserole with the tater tots and cook as instructed. Best Tater Tot Casserole Pint-sized Treasures Cheesy, tater tot casserole is SO good and simple Ground beef and tater tots make this casserole taste amazing. Once ready to bake, stir the cheddar cheese in with the buffalo chili ground beef.
Store in the refrigerator until ready to bake. Simply cook the ground beef with the garlic and onions, then add the buffalo sauce, diced tomatoes and chili powder. Can you make Tater Tot Casserole ahead of time? ( It even says so right on the bag!) Frank’s Red Hot Buffalo Sauce is also gluten-free. You may not need to use the whole package to make a single layer of potato.
Layer tator tots or crispy crowns over beef. Yes, as a matter of fact, it is! Ore-Ida Tater Tots are gluten-free. Season ground beef with salt, pepper, onion powder, and garlic powder to taste. Remove from the oven, top with more shredded cheddar cheese, then place back in the oven for 10-15 minutes.Įasy as that you have a complete meal of delicious comfort food made in under an hour, in just one pan! Place frozen tater tots on top in an even layer, then bake at 375☏ for 30 minutes. Add diced tomatoes with green chilies, buffalo sauce, chili powder and shredded cheddar cheese and stir everything together. Start by cooking onions, garlic and ground beef together in an oven-safe skillet. I love it in party food, like these Buffalo Cheesy Sausage Balls, and this Buffalo Cheesy Pizza Bread! I pretty much love buffalo cheesiness in everything! I love buffalo cheesiness in pastas, like this Buffalo Chicken Cheesy Penne and this Buffalo Cheesy Tortellini. Because let’s be real, buffalo cheesiness is my favorite! I decided to make my first tater tot casserole with buffalo sauce and cheese. What is the best way to get more tater tots in your life? A delicious, easy tater tot casserole, of course! They’re delicious, crispy little bites of potato goodness that make you feel like a kid again. I’ve come to the conclusion that I need more tater tots in my life. This easy, cheesy Buffalo Cheeseburger Tater Tot Casserole is seriously the best! It’s made with ground beef, buffalo sauce and cheddar cheese, all in one pot, for a quick and simple recipe!
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